Sun, Aug 07

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Kingsbury

Making Farmhouse Cheeses with Goat Milk

For this class we will learn how to make a simple utilitarian cheddar from goat's milk. We will also learn a bit about the history of cheesemaking, how it different cultures produce it, and of course we will eat a bunch of cheese and dicuss the differences in each one. $20 materials fee

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Making Farmhouse Cheeses with Goat Milk

Time & Location

Aug 07, 12:00 PM – Aug 08, 3:00 PM

Kingsbury, Railway St, Kingsbury, TX, USA